Preheat oven to 425 degrees F (220 degrees C).
Place chicken and potatoes in a large baking dish. Season generously with salt and white pepper, coriander powder, coriander leaves, Parsley leaves.
Onion and garlic In a bowl, stir together garlic, olive oil, and lemon juice. Pour over chicken and potatoes.
. Cover dish with foil.
Bake in preheated oven for 30 minutes. Remove foil, increase heat to 475 degrees F (245 degrees C), and cook until chicken and potatoes are golden, about 30 minutes.